La Spinetta
Colli Tortonesi Timorasso


2021 vintage.
100 % Timorasso from hillside villages in Piedmont of Montemarzino, Montegioco and Monleale grown between 350-400 meters in Calcareous marls and clay soil.
Stainless steel fermented then rested 8 months on the lees before bottling.
Bright gold and green in the glass.
White honey, quince, pear skin and almond.
The texture is waxy yet minerality on the fresh finish.
2021 vintage.
100 % Timorasso from hillside villages in Piedmont of Montemarzino, Montegioco and Monleale grown between 350-400 meters in Calcareous marls and clay soil.
Stainless steel fermented then rested 8 months on the lees before bottling.
Bright gold and green in the glass.
White honey, quince, pear skin and almond.
The texture is waxy yet minerality on the fresh finish.