La Spinetta

Vigneto Bordini Barbaresco Nebbiolo

9.118 ratings
9.26 pro ratings
Barbaresco, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Amy Huson

This wine sparked a discussion right off the bat concerning the aromas; I said sweaty leather, but others thought new car leather, antique store, grandma’s closet, and baseball glove. Needless to say, it was intriguing from the get-go! Consensus for: Tar, mushroom, stewed plums, tobacco, mocha, caramel, something nutty, and potting soil in the flavors. Tannins and acid still have a bite! Lovely, complex and layered. We talked about the wine for hours! As I always say: Wine is the best argument! (Because unlike religion or politics, you don’t hate the other person at the end of the night!)

This wine sparked a discussion right off the bat concerning the aromas; I said sweaty leather, but others thought new car leather, antique store, grandma’s closet, and baseball glove. Needless to say, it was intriguing from the get-go! Consensus for: Tar, mushroom, stewed plums, tobacco, mocha, caramel, something nutty, and potting soil in the flavors. Tannins and acid still have a bite! Lovely, complex and layered. We talked about the wine for hours! As I always say: Wine is the best argument! (Because unlike religion or politics, you don’t hate the other person at the end of the night!)

1 person found it helpfulDec 26th, 2018
Nicole Dodson

Solid for a "modern" style producer. I've always admired the high acid levels of these vinos

Solid for a "modern" style producer. I've always admired the high acid levels of these vinos

Apr 5th, 2013
Joseph C Burke

2006; deep ruby; nose of sweet fruit, spice, coffee and black truffle, ripe entry of raspberry/strawberry fruits with fine oak tannins and a long and full finish.

2006; deep ruby; nose of sweet fruit, spice, coffee and black truffle, ripe entry of raspberry/strawberry fruits with fine oak tannins and a long and full finish.

Jun 22nd, 2015
William Toh

Absolutely splendid

Absolutely splendid

Feb 22nd, 2014
Ari Kleinman

Good...needed to open up a bit

Good...needed to open up a bit

Feb 8th, 2014
Marty Winters

Marty had this 10 years ago

Marty had this 10 years ago

Mar 9th, 2014
Tripti Simback

Tripti had this 10 years ago

Tripti had this 10 years ago

Jan 23rd, 2014
Cara McBroom

Cara had this 10 years ago

Cara had this 10 years ago

Jan 23rd, 2014
Kristen Bland

Kristen had this 10 years ago

Kristen had this 10 years ago

Jan 23rd, 2014
Samuli Jokipaltio

Samuli had this 5 years ago

Samuli had this 5 years ago

May 5th, 2019