Lazzeretti Marco

Brunello di Montalcino Sangiovese

9.26 ratings
-no pro ratings
Montalcino, Siena, Tuscany, Italy
Sangiovese
Mushrooms, Manchego & Parmesan, Beef, Venison, White Rice, Potato, Exotic Spices, Baking Spices, Pasta, Herbs, Beans & Peas, Hard Cheese, Pungent Cheese, Chicken, Salami & Prosciutto, Soft Cheese, Duck, Tomato-Based, Pork, Chili & Hot Spicy, Lamb, Turkey, Onion, Shallot, Garlic
Top Notes For
Ron Siegel

1st time with this producer, surprisingly very enjoyable that went well with the pasta & meat sauce, expressive nose showing red cherry, leather, good spice, rose petal & tobacco.

1st time with this producer, surprisingly very enjoyable that went well with the pasta & meat sauce, expressive nose showing red cherry, leather, good spice, rose petal & tobacco.

Jul 6th, 2021
Warren Grossman

Incredibly good, fruit is dense and complex, finishes long

Incredibly good, fruit is dense and complex, finishes long

Mar 24th, 2019
Stephen Mandy

Dark chocolate silky flavors with rich cherry notes. Years to go.

Dark chocolate silky flavors with rich cherry notes. Years to go.

Dec 22nd, 2017
Stephen Mandy

Vibrant intense fruits on nose and palate, multiple layers and dimensions, great lingering finish. Years ahead.

Vibrant intense fruits on nose and palate, multiple layers and dimensions, great lingering finish. Years ahead.

Jun 13th, 2017
Ryan Guy

Rim is starting to rust.... Enticing nose: roses, sweet cherries, liqueur, crushed gravel. Has depth and dimension. Bright red fruit hits on the palate, chalkiness is balanced with a touch of acidity. Finishes dry with tannins that softened with decanting, persistent finish.

Rim is starting to rust.... Enticing nose: roses, sweet cherries, liqueur, crushed gravel. Has depth and dimension. Bright red fruit hits on the palate, chalkiness is balanced with a touch of acidity. Finishes dry with tannins that softened with decanting, persistent finish.

Aug 28th, 2016
Kevin Reilly

Kevin had this 9 years ago

Kevin had this 9 years ago

Sep 25th, 2015