Marchesi di Barolo

Gia Opera Pia Barolo Nebbiolo

9.26 ratings

-no pro ratings

Barolo, Cuneo, Piedmont, Italy

Nebbiolo

Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic

Top Notes For

9.8

Hot damn, so structured and complex even at 60 some years! Bricky, twiggy herbaceous nose, cedar and dried fruit and menthol, perfectly integrated tannins (shockingly fresh). What an experience, happy birthday to me!

Hot damn, so structured and complex even at 60 some years! Bricky, twiggy herbaceous nose, cedar and dried fruit and menthol, perfectly integrated tannins (shockingly fresh). What an experience, happy birthday to me!

Sep 23rd, 2024

9.3

Interesting and ethereal. Still fruit, dried and dusty but it’s there wrapped in caramel, dried leaves, cigar wrapper, and dates. 56 years allows for a lot of layers.

Interesting and ethereal. Still fruit, dried and dusty but it’s there wrapped in caramel, dried leaves, cigar wrapper, and dates. 56 years allows for a lot of layers.

Dec 23rd, 2017

8.7

Funk blew off after some time. Wine kept changing and improving but never quite got there.

Funk blew off after some time. Wine kept changing and improving but never quite got there.

Aug 9th, 2017

9.5

Round two. #theykeepgettingolder #1961

Round two. #theykeepgettingolder #1961

Oct 4th, 2014

9.2

Ron had this 8 years ago

Ron had this 8 years ago

May 3rd, 2017

Michael Berardino

8.7

Michael had this 8 years ago

Michael had this 8 years ago

Jun 18th, 2016