Marco Bonfante
Stella Rossa Barbera d'Asti Superiore
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
Classic Barbera with great acidity, firm structure and balanced palate with black and blue fruits and some earthiness. Tad polished for my taste as like little edges and bit more personality. This goes great with food though but that's what these barberas are about. Great qpr for around 10€
Classic Barbera with great acidity, firm structure and balanced palate with black and blue fruits and some earthiness. Tad polished for my taste as like little edges and bit more personality. This goes great with food though but that's what these barberas are about. Great qpr for around 10€
Feb 22nd, 2019
L'ho bevuto con procsiuto e bratta al ristorante. Era molto buono. A mio amico italiano piace anche. Vorrei cercare questo vintage veramente.
L'ho bevuto con procsiuto e bratta al ristorante. Era molto buono. A mio amico italiano piace anche. Vorrei cercare questo vintage veramente.
Mar 3rd, 2017