The bouquet was nutty, with dried apricot, mango and dusty flowers. On the palate, I found soft textures with mineral driven acidity, inner floral tones, green apple, almond and hints of Indian spice. It finished wonderfully fresh and mouthwatering with hints of roasted almond, minerals and dried apple. #massican
The bouquet was nutty, with dried apricot, mango and dusty flowers. On the palate, I found soft textures with mineral driven acidity, inner floral tones, green apple, almond and hints of Indian spice. It finished wonderfully fresh and mouthwatering with hints of roasted almond, minerals and dried apple. #massican
Mar 1st, 2017
Crisp, acidic. Had some great tocai friuliano in Italy a couple years ago and this is bringing me back...
Crisp, acidic. Had some great tocai friuliano in Italy a couple years ago and this is bringing me back...
Oct 2nd, 2013
Napa Valley, California, USA
