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Naoussa Xinomavro

9.13 ratings
9.32 pro ratings
Naoussa, Macedonia, Greece
Xinomavro
Top Notes For
Peter Sultan

I think my 3rd bottle by now & a reminder it needs a hard decant or tasting over a few days so as to tame the tannins & bring out its true charm. Nebbiolo adjacent in its fine berry pedigree, all black & red fruited, more black but with a feral, focused intensity that is my catnip.

I think my 3rd bottle by now & a reminder it needs a hard decant or tasting over a few days so as to tame the tannins & bring out its true charm. Nebbiolo adjacent in its fine berry pedigree, all black & red fruited, more black but with a feral, focused intensity that is my catnip.

May 24th, 2026
Peter Sultan

Greek varietal had never tried. A medium bodied red adjacent to quality Nebbiolo or northern Rhone re: Syrah; tannins need robust decanting and/or age to be tamed but once settled, tastes soulful & feral. Add the sub 25/30$ price & it’s a serious Qpr- just not a pop & pour. Paired with roast Chicken thighs w leeks, lemon slices, paprika, turmeric & had plenty of pep to meet & enhance.

Greek varietal had never tried. A medium bodied red adjacent to quality Nebbiolo or northern Rhone re: Syrah; tannins need robust decanting and/or age to be tamed but once settled, tastes soulful & feral. Add the sub 25/30$ price & it’s a serious Qpr- just not a pop & pour. Paired with roast Chicken thighs w leeks, lemon slices, paprika, turmeric & had plenty of pep to meet & enhance.

Jan 8th, 2026
Ryan Colthorp

Plum. Baking spices.

Plum. Baking spices.

May 11th, 2025
John Osgood

Delicious stuff.

Delicious stuff.

Nov 1st, 2025