First Mortlach and I wasn't impressed. In light of the Benromach, this just seemed very normal, even kinda harsh and unrefined. Toffee, oak, raisins, sherry. I hear old Mortlach is very good - that I look forward to try.
First Mortlach and I wasn't impressed. In light of the Benromach, this just seemed very normal, even kinda harsh and unrefined. Toffee, oak, raisins, sherry. I hear old Mortlach is very good - that I look forward to try.
Apr 20th, 2019