Mount Edward

Central Otago Pinot Noir

9.22 ratings
-no pro ratings
Central Otago, Otago, South Island, New Zealand
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Big Wave Dave

For $49, this is great p/q. Less heavy than Neuendorf, and a touch more complex and balanced than Rockburn for the same money. There is the dark fruited spice of central otago but with a more burgundian acid and tannin profile. Savoury and long.

For $49, this is great p/q. Less heavy than Neuendorf, and a touch more complex and balanced than Rockburn for the same money. There is the dark fruited spice of central otago but with a more burgundian acid and tannin profile. Savoury and long.

May 10th, 2024
Jeffrey Woo

Medium-light ruby hue. Reductive nose (burnt match). But after the first taste, it reveals aromas of cherry, earthy, tar, vanilla, with a hint of strawberry. Medium-minus body with plus acidity. Rounded and plush. Wonderful palate of red fruit.

Medium-light ruby hue. Reductive nose (burnt match). But after the first taste, it reveals aromas of cherry, earthy, tar, vanilla, with a hint of strawberry. Medium-minus body with plus acidity. Rounded and plush. Wonderful palate of red fruit.

Mar 31st, 2024