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Northstar

Walla Walla Valley Red Bordeaux Blend

9.24 ratings
-no pro ratings
Walla Walla Valley, Oregon/Washington, USA
Merlot, Cabernet Sauvignon, Petit Verdot
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy, Salami & Prosciutto, Exotic Spices, Baking Spices, Herbs, Chicken, Pungent Cheese, Turkey, Soft Cheese, Beans & Peas, Hard Cheese, Duck, Onion

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NorthstarWalla Walla Valley, Oregon/WashingtonMerlot
Top Notes For
Michal Sulkowski
9.2

Full body. Plum, currant and black cherry flavor that needs a juicy steak to complement. @Jody Scharf “Hollah” for Walla Walla

Full body. Plum, currant and black cherry flavor that needs a juicy steak to complement. @Jody Scharf “Hollah” for Walla Walla

1 person found it helpfulNov 30th, 2017
Paul Weil
9.2

A delicious blend of Merlot, Cabernet Sauvignon, and Petit Verdot, this Walla Walla red makes an excellent cocktail wine, with bright cherry and mocha flavors.

A delicious blend of Merlot, Cabernet Sauvignon, and Petit Verdot, this Walla Walla red makes an excellent cocktail wine, with bright cherry and mocha flavors.

1 person found it helpfulApr 16th, 2015
Katy Traynor
9.3

Best one of the day so far - full, cherry flavor with balanced tannins

Best one of the day so far - full, cherry flavor with balanced tannins

1 person found it helpfulApr 2nd, 2015
Emily Carroll
9.0

Emily had this 10 years ago

Emily had this 10 years ago

Apr 2nd, 2015