Oddero

Barolo Nebbiolo

9.410 ratings
9.41 pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Michael Centanni

Very nice! Great tannins, leather like a catchers mitt! Nice mushrooms aroma!

Very nice! Great tannins, leather like a catchers mitt! Nice mushrooms aroma!

Oct 25th, 2014
Max Kelly

Double decanted eight hours before dinner, and still noticeably improving by the last sips.

Double decanted eight hours before dinner, and still noticeably improving by the last sips.

Nov 22nd, 2018
Clare Centanni

Fabulous vintage. Very tannic, with earthy undertones of leather and mushrooms.

Fabulous vintage. Very tannic, with earthy undertones of leather and mushrooms.

Oct 25th, 2014
Richard Lewis

So much life left in this guy - still electric.

So much life left in this guy - still electric.

Mar 29th, 2014
Rob Blair

Old world, leathery, elegant and complex. This was an amazing wine.

Old world, leathery, elegant and complex. This was an amazing wine.

Jan 19th, 2014
Amy Pelletier Beck

Toasty with some subtle cherry on the finish. Light but creamy. Elegant.

Toasty with some subtle cherry on the finish. Light but creamy. Elegant.

Jan 19th, 2014
Stephen Beck

This is happening tonight.

This is happening tonight.

Jan 19th, 2014
Rolo

Rolo had this 8 years ago

Rolo had this 8 years ago

Apr 9th, 2017
Tristan

Tristan had this 10 years ago

Tristan had this 10 years ago

Nov 28th, 2014
Andre Rodrigues

Andre had this 10 years ago

Andre had this 10 years ago

May 29th, 2014