Odfjell

Orzada Carménère

8.76 ratings
8.71 pro ratings
Maule Valley, Central Valley, Chile
Carménère
Chicken, Pasta, Exotic Spices, White Rice, Turkey, Baking Spices, Chili & Hot Spicy, Lamb, Potato, Herbs, Beans & Peas, Pungent Cheese, Duck, Onion, Mushrooms, Hard Cheese, Soft Cheese, Pork, Beef, Tomato-Based
Top Notes For
Mike Fifer

Writer The Wine Monologues

8.7

Needs time to blow off the "green". After that a decent Carmenere.

Needs time to blow off the "green". After that a decent Carmenere.

Dec 27th, 2014
Devin Bostick

Light bit punchy tannin that has some grappling despite body, easy but has a slight bite

Light bit punchy tannin that has some grappling despite body, easy but has a slight bite

Jan 2nd, 2017
Lesa Gough

The best carmenere I've had in quite some time. Yum!

The best carmenere I've had in quite some time. Yum!

Mar 1st, 2015
Odin Forde

Norwegian ship owning family has broadened their talents to the vineyards of South America. Up and coming carmenére born out of Maule Valley, Chile

Norwegian ship owning family has broadened their talents to the vineyards of South America. Up and coming carmenére born out of Maule Valley, Chile

Apr 14th, 2013
Derek Sung

Derek had this 7 years ago

Derek had this 7 years ago

Feb 11th, 2017
Blair Baumwell

Blair had this 11 years ago

Blair had this 11 years ago

Jul 11th, 2013