‘12. Refreshing and funky. Yum.
‘12. Refreshing and funky. Yum.
Feb 17th, 2018Polished (decanted for 1 hour) with a floral nose and smooth black fruits finish. Paired well with braised lamb shanks ala Rajat Par. SS
Polished (decanted for 1 hour) with a floral nose and smooth black fruits finish. Paired well with braised lamb shanks ala Rajat Par. SS
Oct 2nd, 2017Very good, red fruits, mod green vegetables , earthy, acidic and good with food poolside!
Very good, red fruits, mod green vegetables , earthy, acidic and good with food poolside!
Jul 10th, 2017Chinon. Yes.
Jun 1st, 2017Good
Sep 2nd, 2016Just entering its drinking window. Integrated tannins, slight rim gradation. Soulful. Aromatics lovely. Everything classic & à point.
Just entering its drinking window. Integrated tannins, slight rim gradation. Soulful. Aromatics lovely. Everything classic & à point.
Feb 27th, 2021Reliable always. Vegetal, some black olives, light tannic black fruits.
Reliable always. Vegetal, some black olives, light tannic black fruits.
Jul 15th, 2019I perhaps should have waited on this one, but still delicious nonetheless. Very musty, but not as harsh to the sip as the first whiff. Cherry!
I perhaps should have waited on this one, but still delicious nonetheless. Very musty, but not as harsh to the sip as the first whiff. Cherry!
Apr 13th, 2019Earthy leather aromas. Plums and hint of black olives. Love this.
Earthy leather aromas. Plums and hint of black olives. Love this.
Oct 22nd, 2018Classic chinon potroast on the nose followed by violet, tart plums and a hint of Graham crackers.
Classic chinon potroast on the nose followed by violet, tart plums and a hint of Graham crackers.
May 9th, 2018