Otis Kenyon

Walla Walla Merlot

9.34 ratings
-no pro ratings
Walla Walla Valley, Oregon/Washington, USA
Merlot
Beef, Venison, Salami & Prosciutto, Chili & Hot Spicy, Potato, Exotic Spices, Lamb, White Rice, Baking Spices, Herbs, Pasta, Chicken, Mushrooms, Pungent Cheese, Turkey, Tomato-Based, Soft Cheese, Pork, Beans & Peas, Hard Cheese, Duck, Onion, Shallot, Garlic
Top Notes For
Ben Curtis

Got some spice to it, soft on nose with a great balance and long finish

Got some spice to it, soft on nose with a great balance and long finish

May 9th, 2017
Tree Kilpatrick

Nice aroma. Cherry syrup and toasted nuts. Pretty lush and ripe. Floral.

Had the 2014. Rusty red. Smells like fancy soap and red berry fruits. Bit of sagebrush. Dramatic flavors. Old medicinal tonics and cherry pits. Tar, very dark chocolate, tobacco/tomato leaves and cedar wood. This is a unique, full flavored, tasty red. I’d never guess Merlot, but it sure is a fun wine to sip & ponder.

Nice aroma. Cherry syrup and toasted nuts. Pretty lush and ripe. Floral.

Had the 2014. Rusty red. Smells like fancy soap and red berry fruits. Bit of sagebrush. Dramatic flavors. Old medicinal tonics and cherry pits. Tar, very dark chocolate, tobacco/tomato leaves and cedar wood. This is a unique, full flavored, tasty red. I’d never guess Merlot, but it sure is a fun wine to sip & ponder.

Feb 19th, 2017
Bridget

Bridget had this 7 years ago

Bridget had this 7 years ago

Nov 24th, 2017
Reed Burggrabe

Reed had this 10 years ago

Reed had this 10 years ago

Feb 23rd, 2015