Barolo, Cuneo, Piedmont, Italy
#scavino Bric del Fiasc 2011 shows the Beauty of the #wines of this #piedmont winery #sommchat
3 people found it helpfulMar 19th, 2015
Andrew had this 10 years ago
Andrew had this 10 years ago
1 person found it helpfulJan 22nd, 2015
Young, but damn it's accessible now...warm vintages....drink now or toss the dice and hold for a later day? Usually my favorite of the stable of single vineyard Cru Barolo.
Young, but damn it's accessible now...warm vintages....drink now or toss the dice and hold for a later day? Usually my favorite of the stable of single vineyard Cru Barolo.
Mar 10th, 2016
2011 - excellent structure, could have aged longer but is drinking beautiful
2011 - excellent structure, could have aged longer but is drinking beautiful
Feb 16th, 2020Chocolate covered cherries, some spices, & some herbs with a touch of eucalyptus. Tight and restrained right now, but lovely fruit. Spices up front with chocolate covered cherries, some minerals, followed by some fruit tannin & herbs. Medium acid. A tad tight right now, but nicely integrated tannins. Great balance, but needs a few years in the cellar.
Chocolate covered cherries, some spices, & some herbs with a touch of eucalyptus. Tight and restrained right now, but lovely fruit. Spices up front with chocolate covered cherries, some minerals, followed by some fruit tannin & herbs. Medium acid. A tad tight right now, but nicely integrated tannins. Great balance, but needs a few years in the cellar.
Oct 9th, 2016
The 1st single vineyard bottling for this amazing family. Such a special treat to drink this in the company of Ricardo Sgarra.
The 1st single vineyard bottling for this amazing family. Such a special treat to drink this in the company of Ricardo Sgarra.
Feb 24th, 20162011. Wonderful. Ready now but will evolve and become even more elegant over time. At the winery today.
2011. Wonderful. Ready now but will evolve and become even more elegant over time. At the winery today.
Nov 7th, 2015Fruity, very soft, delicate version of barolo
Fruity, very soft, delicate version of barolo
Sep 13th, 2015
