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Paolo Scavino

Cannubi Barolo Nebbiolo

9.32 ratings
-no pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic

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Paolo ScavinoBarolo, CuneoNebbiolo
Top Notes For
Manuel Buergi
8.7

Quite vivid & fleshy for a 1993, which is no outstanding Barolo vintage. Sour cherry, menthol, cooked red fruit, jam, spices. Resolved, pale tannins. A bit past its very pike, but still a lovely showing.

Quite vivid & fleshy for a 1993, which is no outstanding Barolo vintage. Sour cherry, menthol, cooked red fruit, jam, spices. Resolved, pale tannins. A bit past its very pike, but still a lovely showing.

Feb 8th, 2018
Tim Robinson
9.8

One of my favorite wines. Old world, high tannins, black fruits, a bit of spice. Bring me more!

One of my favorite wines. Old world, high tannins, black fruits, a bit of spice. Bring me more!

May 14th, 2017