Passopisciaro
Scinniri Sicilia Nerello Blend
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![Abe Schoener Abe Schoener](https://s3.amazonaws.com/delectable-profile-photos/abe-schoener-1355643937-22835481acd6_250x250.jpg)
Il Buco alimentari. Wine: problematic, but very good finally with food. Tasted like a blend made from failed portions of other wines.
Il Buco alimentari. Wine: problematic, but very good finally with food. Tasted like a blend made from failed portions of other wines.
Dec 9th, 2012A bit juicy and sweet. Reminiscent of a Beaujolais, but more spice in the finish.
A bit juicy and sweet. Reminiscent of a Beaujolais, but more spice in the finish.
Nov 1st, 2017![Peter Heidt Peter Heidt](https://s3.amazonaws.com/delectable-profile-photos/peter-heidt-1408327003-c5980f3f10e7_250x250.jpg)
Now this was good... Cherry and spice that I can't name.... Me, Mone, and Dom P. ...and yes, that's my daughter's polar bear. Tips for all you dads, bring the stuff animal with you on the business trips and text your daughter picks... I need her in Stanford someday and not a strip joint!!!
Now this was good... Cherry and spice that I can't name.... Me, Mone, and Dom P. ...and yes, that's my daughter's polar bear. Tips for all you dads, bring the stuff animal with you on the business trips and text your daughter picks... I need her in Stanford someday and not a strip joint!!!
May 26th, 2015![Eugenia Koo Eugenia Koo](https://dn4y07yc47w5p.cloudfront.net/avatar_e_250.png)
Reminiscent of an Oregon pinot. Easy drinking, fruity, perfect.
Reminiscent of an Oregon pinot. Easy drinking, fruity, perfect.
Mar 2nd, 2015![Ray Ormand Ray Ormand](https://s3.amazonaws.com/delectable-profile-photos/ray-ormand-1409541153-72118602aa4d_250x250.jpg)
Good food wine. Good texture. Medium-bodied, sappy, could use a touch more fruit. Average value.
Good food wine. Good texture. Medium-bodied, sappy, could use a touch more fruit. Average value.
Aug 9th, 2014Drinking a lot of this right now. Moderate fruit and the right amount of holiday spice.
Drinking a lot of this right now. Moderate fruit and the right amount of holiday spice.
Dec 29th, 2013