I love pretty much anything from Mt. Etna. This is minerals, rose, cherry, and spiced woodbox with a bit of herbs. Yum. So jammy — a month ago
This has all the traits that make Etna Reds so attractive. Medium bodied , red fruited with pronounced minerality. Vines planted on the pure Ellittico lava flow terroir. Predominantly Nerello Mascalese. As many tasters previously have said of Etna Rosso, a hypothetical blend of Nebbiolo and Pinot Noir. I will leave my last bottle for a couple of years. — 2 months ago
Black fruits. Mid body. Juicy. Pietradolce etna rosato 21 @1580, Jess - V, 250311 — 13 days ago
Foxcraft Sicilian tasting, bought case. Good for price point. Needs food. — a month ago
No notes—height of elegance and class, incredibly impressive Etna — 2 months ago
2022 vintage lovely. Peppery salty earthy tanniny — 14 days ago
Nose: blackberry flowers. Intense.
Palate: slightly tart blackberry fruit. Clean. Bright. A very well made simple wine. Grippy.
Long finish. — 23 days ago
Exquisite - paired with duck, pork and even halibut. What a treat. Depth and red fruit notes. — 6 days ago
Gilbert Van Hassel
From 110 year old ungrafted vines. Extremely elegant and soft despite the 15.5 alcohol. Medium body, concentrated black and red fruit, high minerality and salty. Beautiful nose and long burn. Absolutely delicious, Burgundian. — 11 days ago