Phil Kessling

9.0

My favorite Nerellos: Contrada from Passopiscario. This is is a heavier Nerello with red and black fruit. Smokey, earthy, burnt earth, med tannins, good acidity. — a day ago

Ely Cohn

9.1

A big austere whiff of cherry leather with little accents of mushroom, red roses, and spruce.

Etna core; sour, saline, sun and tannins big as the ABV of almost 16%. — 7 months ago

Samuli Jokipaltio

9.3

More robust than most Etna Rossi. Slow sipping and thoroughly enjoyable. — 3 years ago

Mark S.

8.9

Ruby red. Oak vanilla. Nutmeg, clove, cranberry raspberry blueberry. Red flower. Herb. Leather. Smoky earthy. Dry flower.
赤Fruitiness M+ Sweetness M Acidity M Tannin M+ 14.5% Passopisciaro Etna Rosso Nerello Mascalese 22 @7700, AD, 251129 — a month ago

Severn G

9.1

2021 | White Blend
85% Carricante / 15% Catarratto

From Passopisciaro on the northern slope of Mount Etna in Sicily. — 3 years ago

Phil Kessling

9.1

Big Nerello with tannic structure. Red fruit with smoke and earth. Delicious. — 4 years ago

Phil Kessling

9.1

Running out, need more. — 6 months ago

Phil Kessling

9.0

Always one of my favorite Nerello. — 6 months ago

Phil Kessling

9.1

These wines are all amazing. The S was a little lighter then some of the other Contradas. — 3 years ago

Jim McCusker

9.2

From Le Volpe e l’uva, this is not as good an expression of nerella mascalese as what comes out of a place like Passopisciaro, but you can’t beat it for the price. Italy in a glass… — 4 years ago

with Vanessa