2012 vintage. Baked black cherry, mullberry pie, blueberry and boysenberry jam, toasted coconut, vanilla, toasted pecans, brown sugar, violets. Lots of flavor going on, moderate to heavy toast on the barrels, richness kept in check with a more elegant mouthfeel and streak of acidity. Definitely a good winter wine.
2012 vintage. Baked black cherry, mullberry pie, blueberry and boysenberry jam, toasted coconut, vanilla, toasted pecans, brown sugar, violets. Lots of flavor going on, moderate to heavy toast on the barrels, richness kept in check with a more elegant mouthfeel and streak of acidity. Definitely a good winter wine.
Jan 6th, 2016