Penner-Ash

Oregon Viognier

9.25 ratings
8.82 pro ratings
Oregon, USA
Viognier
Turkey, Squash & Root Vegetables, Chicken, Pork, Nuts & Seeds, Hard Cheese, Soft Cheese, Shellfish, Quinoa, Mushrooms, Chili & Hot Spicy, Fish, Herbs, Asian Cuisine, Veal, Potato, Shellfish, Crab & Lobster, Quinoa, Farro, Brown Rice, Onion, Shallot, Garlic
Top Notes For
Mark Eastom

Nice wine. Floral, apricot, gardenias and nice acid. Medium weight on the palate. From what I remember(had this a couple nights ago), the alcohol was a bit high for me at 14.5.

Nice wine. Floral, apricot, gardenias and nice acid. Medium weight on the palate. From what I remember(had this a couple nights ago), the alcohol was a bit high for me at 14.5.

Feb 25th, 2019
Raul Puga

Crisp and delicious. Perfect for a warm South Florida Valentines Day. Cheers.

Crisp and delicious. Perfect for a warm South Florida Valentines Day. Cheers.

Feb 14th, 2021
Matt Sterr

Matt had this 5 years ago

Matt had this 5 years ago

Jul 29th, 2019
Randy B

Randy had this 5 years ago

Randy had this 5 years ago

Jun 30th, 2019
Angie Mihm

Angie had this 6 years ago

Angie had this 6 years ago

Jul 22nd, 2018