Peter Paul Wines

Bacigalupi Vineyard Chardonnay

9.32 ratings
-no pro ratings
Russian River Valley, Sonoma County, California, USA
Chardonnay
Lamb, Chicken, Turkey, White Rice, Pasta, Potato, Herbs, Mushrooms, Soft Cheese, Chili & Hot Spicy, Tomato-Based, Duck, Exotic Spices, Beans & Peas, Hard Cheese, Pork, Baking Spices, Pungent Cheese, Beef, Onion, Shallot, Garlic
Top Notes For
Tom Garland

Pop and pour. A majestic straw color. On the nose: little tropical fruits, buttered popcorn, lemon, oak. Taste: smooth, creamy, medium acidity with lemon, mango, grass, white pepper, mineral, and buttered oak. Not exactly my chardonnay style, but enjoying on this beautiful Memorial Day.

Pop and pour. A majestic straw color. On the nose: little tropical fruits, buttered popcorn, lemon, oak. Taste: smooth, creamy, medium acidity with lemon, mango, grass, white pepper, mineral, and buttered oak. Not exactly my chardonnay style, but enjoying on this beautiful Memorial Day.

May 30th, 2022
Jennifer F

Light, bright and nutty smell. Citrusy and then buttery and then citrusy on the tongue. Every sip is a wave.

Light, bright and nutty smell. Citrusy and then buttery and then citrusy on the tongue. Every sip is a wave.

May 2nd, 2021