Pétrus

Pomerol Red Bordeaux Blend

9.628 ratings
9.42 pro ratings
Pomerol, Libournais, Bordeaux, France
Red Bordeaux Blend
Top Notes For
Sean K McNeely

Viticulture and Viniculture Assistant at Viña Vik Vineyard, Winery and Hotel

9.9

Profound. Still powerful, yet with elegance and grace that belies its ancient wisdom. Supremely balanced between dried plums and blackberries smeared across a weathered leather saddle with a cigar box in the corner of the room and Coltrane wafting through the clouds of sandalwood.

Profound. Still powerful, yet with elegance and grace that belies its ancient wisdom. Supremely balanced between dried plums and blackberries smeared across a weathered leather saddle with a cigar box in the corner of the room and Coltrane wafting through the clouds of sandalwood.

Dec 10th, 2016
Max Coane

Corked...🙈🙉🙊💩

Corked...🙈🙉🙊💩

Feb 14th, 2015
Yoon Ha

Master Sommelier/Wine Director Benu

9.4

So delicious, almost too easy. No tension.

So delicious, almost too easy. No tension.

Jan 30th, 2015
William Douglas

2014 sampled
3/6.5/9.25 out of 100 = 94.5
So much going on here and difficult to concentrate. Masterfully integrated berry, tannin and oak. Long smooth finish but plenty of development to go. Will require a very long decant to appreciate fully.

2014 sampled
3/6.5/9.25 out of 100 = 94.5
So much going on here and difficult to concentrate. Masterfully integrated berry, tannin and oak. Long smooth finish but plenty of development to go. Will require a very long decant to appreciate fully.

Aug 27th, 2022
Tom Ellis

No tasting notes necessary. Almost unreal flavor, textures capable of restructuring your brain cells. This wine almost ruined me by raising the bar impossibly high for everything else that followed. Now regretting I sold my double magnum of '70 in 1997. "Dark chocolate-covered berries, fresh moss, leathery clay bound in a sensory rush that lingers all evening". This is what separates the classics from so many wines; One thinks of it and can taste it for the rest of your life.

No tasting notes necessary. Almost unreal flavor, textures capable of restructuring your brain cells. This wine almost ruined me by raising the bar impossibly high for everything else that followed. Now regretting I sold my double magnum of '70 in 1997. "Dark chocolate-covered berries, fresh moss, leathery clay bound in a sensory rush that lingers all evening". This is what separates the classics from so many wines; One thinks of it and can taste it for the rest of your life.

Jun 26th, 2018
Justin Debrosky

Haven't drank these 1958s I found in the back of a wine store an no one knew what the were so I got them cheap

Haven't drank these 1958s I found in the back of a wine store an no one knew what the were so I got them cheap

Oct 24th, 2014
Jesse Katz

One of the greats!

One of the greats!

Jul 18th, 2017
Chirag

1995

1995

Jun 16th, 2017
Amy Doyle

Two of my personal favorites!🍷🍷

Two of my personal favorites!🍷🍷

Apr 25th, 2017
Yiyue Yang

OMG, love it

OMG, love it

Dec 11th, 2016