Pierre-Yves Colin-Morey
Les Champlots Saint-Aubin 1er Cru Chardonnay
Quite reductive—a bit clunky compared to the Chateniere
Quite reductive—a bit clunky compared to the Chateniere
Jun 5th, 2022Always delicious. A bit oakier than recall but lush tropical fruit and sufficient acidity for it all to be in balance.
Always delicious. A bit oakier than recall but lush tropical fruit and sufficient acidity for it all to be in balance.
Feb 12th, 2017Hmmmm.... Killer aromatics. Wet stone, dry hay, hints of perfectly ripened Époisses. Typical ripper acidity followed by a crisp clean finish.
Hmmmm.... Killer aromatics. Wet stone, dry hay, hints of perfectly ripened Époisses. Typical ripper acidity followed by a crisp clean finish.
Apr 13th, 2015Wow young and showing some pretty oak w bright , crisp acid love it
Wow young and showing some pretty oak w bright , crisp acid love it
Jun 22nd, 2015Excellent underlying material. A lot of matchstick. Needed a lot of air.
Excellent underlying material. A lot of matchstick. Needed a lot of air.
Sep 27th, 2019Picking! It manages to be lush and ripe with a hard core tension! Brilliant St Aubin saltness taste and texture.
Picking! It manages to be lush and ripe with a hard core tension! Brilliant St Aubin saltness taste and texture.
Jul 6th, 2017薄めの黄金色。スモーキーな香り。スモークに加えて、トースト、バニラなどのニュアンス。開けたてはやや硬いが、だんだんと厚みが増す。最後少し酸が強いが個性的で魅力的なサンドーバン @ Mitsukura 5,800 inc tax
薄めの黄金色。スモーキーな香り。スモークに加えて、トースト、バニラなどのニュアンス。開けたてはやや硬いが、だんだんと厚みが増す。最後少し酸が強いが個性的で魅力的なサンドーバン @ Mitsukura 5,800 inc tax
May 27th, 2017Almost Champagne like without the bubbles from a great vintage & producer. Crushed limestone, saline, oyster shell, smoke and flint with citrus fruits in the background.
Almost Champagne like without the bubbles from a great vintage & producer. Crushed limestone, saline, oyster shell, smoke and flint with citrus fruits in the background.
Oct 1st, 2016