Pietro Rinaldi

Barolo Nebbiolo

9.19 ratings
9.02 pro ratings
Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Jason Brater

Cherries, some raisins, leather, tobacco notes, and some nice black pepper. As with most Italian red it came alive w food.

Cherries, some raisins, leather, tobacco notes, and some nice black pepper. As with most Italian red it came alive w food.

Apr 26th, 2020
Jason Brater

Dried cherries and plum, some wood notes and some earthiness. A little light as Barolo goes, but this is tasty.

Dried cherries and plum, some wood notes and some earthiness. A little light as Barolo goes, but this is tasty.

Mar 24th, 2017
Josh Luhn

Luhn Wine Consulting Owner, Luhn Family Wines

9.0

Josh had this 8 years ago

Josh had this 8 years ago

Aug 29th, 2016
Josh Luhn

Luhn Wine Consulting Owner, Luhn Family Wines

9.0

Josh had this 8 years ago

Josh had this 8 years ago

Aug 5th, 2016
Payman K

Payman had this 5 years ago

Payman had this 5 years ago

May 25th, 2020
Jason Brater

Jason had this 7 years ago

Jason had this 7 years ago

Mar 11th, 2018
S V
9.4

S had this 7 years ago

S had this 7 years ago

Oct 1st, 2017
Ed Martin

Ed had this 8 years ago

Ed had this 8 years ago

Oct 8th, 2016
Charlie Ackerly

Charlie had this 9 years ago

Charlie had this 9 years ago

Nov 9th, 2015