I think probably it worth another 5 years in the cellar. Smooth, intense spirit fruits, pretty much alcoholic.
I think probably it worth another 5 years in the cellar. Smooth, intense spirit fruits, pretty much alcoholic.
Jan 9th, 2022
Dark fruit and cherries on the nose. Best served with a nice steak and truffle risotto. Earth tones of the meal reveal more fruits combined with a dry leather finishing lighter than you thought it should be.
Dark fruit and cherries on the nose. Best served with a nice steak and truffle risotto. Earth tones of the meal reveal more fruits combined with a dry leather finishing lighter than you thought it should be.
Feb 18th, 2023
All that power you expect. Tar and big red plums, smooth tannins. 2015 vintage, give it a few years.
All that power you expect. Tar and big red plums, smooth tannins. 2015 vintage, give it a few years.
Feb 4th, 2020
Blood orange, dried cherry, smoke. Classic, very good, partly developed Barolo that could use a bit more time.
Blood orange, dried cherry, smoke. Classic, very good, partly developed Barolo that could use a bit more time.
Oct 14th, 2019
Barolo, Cuneo, Piedmont, Italy
