Podere Rocche dei Manzoni

Vigna d'la Roul Barolo Nebbiolo

9.213 ratings

8.93 pro ratings

Barolo, Cuneo, Piedmont, Italy

Nebbiolo

Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic

Top Notes For

Danielle Price

Owner Maison du Prix Wines, Cofounder Coup de Foudre, Former Executive Director of Wine Wynn Resorts

9.1

still a baby but drinking great after 5 hours decanted.

1 person found it helpfulOct 16th, 2014

Peter N

9.3

2000-expressive aromas include distinct floral notes, spiced fruit and a touch of earth. Lovely texture, fullish with fine tannins. #delicious with classic Nebbiolo fruit, spice, earth and only a hint of alcohol. Very long. With proper cellaring, may improve for 5+ years.

Jun 13th, 2015