Poggio Antico

Brunello di Montalcino Sangiovese

9.219 ratings
9.31 pro ratings
Montalcino, Siena, Tuscany, Italy
Sangiovese
Mushrooms, Manchego & Parmesan, Beef, Venison, White Rice, Potato, Exotic Spices, Baking Spices, Pasta, Herbs, Beans & Peas, Hard Cheese, Pungent Cheese, Chicken, Salami & Prosciutto, Soft Cheese, Duck, Tomato-Based, Pork, Chili & Hot Spicy, Lamb, Turkey, Onion, Shallot, Garlic
Top Notes For
K. Syrah

2015: 9.3-9.4. Outstanding Brunello, still drinking young (was stored properly in cooled room in wine store), with loads of concentrated cherry fruit and complementary but still-firm tannins. Starting to develop more complex flavors of leather and iron. A mouthful of high-quality Sangiovese; will be a knockout with more age. $60 at WL.

2015: 9.3-9.4. Outstanding Brunello, still drinking young (was stored properly in cooled room in wine store), with loads of concentrated cherry fruit and complementary but still-firm tannins. Starting to develop more complex flavors of leather and iron. A mouthful of high-quality Sangiovese; will be a knockout with more age. $60 at WL.

Oct 3rd, 2022
Jan de Weerd

Absolutely fantastic. Rounded tannins superbly integrated with dark cherry, plum extracts. Nice earthy edge. All the elements I love in a wine.

Absolutely fantastic. Rounded tannins superbly integrated with dark cherry, plum extracts. Nice earthy edge. All the elements I love in a wine.

Aug 20th, 2021
leon egozi

Nothing pairs with Italian food like a nice Brunello

Nothing pairs with Italian food like a nice Brunello

Jan 3rd, 2021
Brent S

Brent had this 3 years ago

Brent had this 3 years ago

Jun 25th, 2021
James Vlasic

James had this a year ago

James had this a year ago

Dec 9th, 2023
Steve Bridge

Steve had this 2 years ago

Steve had this 2 years ago

Jun 10th, 2022
James Vlasic

James had this 3 years ago

James had this 3 years ago

Mar 2nd, 2022
James Vlasic

James had this 3 years ago

James had this 3 years ago

Feb 12th, 2022
R Ketkar

R had this 3 years ago

R had this 3 years ago

Nov 27th, 2021
Rebecca Chatman

Rebecca had this 3 years ago

Rebecca had this 3 years ago

Sep 27th, 2021