Precedent

Evangelho Vineyard Zinfandel

9.08 ratings
9.53 pro ratings
Contra Costa County, San Francisco Bay, California, USA
Zinfandel
Lamb, Chicken, Turkey, White Rice, Pasta, Potato, Herbs, Mushrooms, Soft Cheese, Chili & Hot Spicy, Tomato-Based, Duck, Exotic Spices, Beans & Peas, Hard Cheese, Pork, Baking Spices, Pungent Cheese, Beef, Onion, Shallot, Garlic
Top Notes For
Morgan Twain-Peterson

Winemaker Bedrock Wine Co., Partner Under the Wire

9.8

Delicious. Bright Zin fruit, lots of musky wild raspberry and orange blossom. Aromatically incredibly pure. One of the best coco zins I've had. Bravo Nathan!

Delicious. Bright Zin fruit, lots of musky wild raspberry and orange blossom. Aromatically incredibly pure. One of the best coco zins I've had. Bravo Nathan!

2 people found it helpfulJun 19th, 2015
Marshal White

Wild, bright, red Zin fruit with oranges and lemons. And loamy earth. Suave. Delicious.

Wild, bright, red Zin fruit with oranges and lemons. And loamy earth. Suave. Delicious.

1 person found it helpfulJun 20th, 2015
Craig Haarmeyer

Great tension and complexity, restrained tannin.

Great tension and complexity, restrained tannin.

Mar 21st, 2015
Zack Hall

Light bright Cali zin

Light bright Cali zin

Dec 22nd, 2017
Adam Bailey

A super old vine Zin, very smooth, intense raisin. Totally delightful.

A super old vine Zin, very smooth, intense raisin. Totally delightful.

Jul 12th, 2015
SV
9.0

Very old vine zin - planted on its own roots in 1890, dry-farmed off the Delta in alluvial soil, and (I'm guessing) probably pretty crazy looking. The wine is really good. Smells like blue fruit and baking spices. Tastes unexpectedly springy and bright, like rhubarb jam, with a balanced flinty finish. Great story and a fun wine.

Very old vine zin - planted on its own roots in 1890, dry-farmed off the Delta in alluvial soil, and (I'm guessing) probably pretty crazy looking. The wine is really good. Smells like blue fruit and baking spices. Tastes unexpectedly springy and bright, like rhubarb jam, with a balanced flinty finish. Great story and a fun wine.

Jul 11th, 2015
Ethan Forrest

Wound up, with some unpleasant rubber (sulfur?) and VA on the nose. Not much better after decanting or waiting a day.

Wound up, with some unpleasant rubber (sulfur?) and VA on the nose. Not much better after decanting or waiting a day.

May 17th, 2015
Dave Lippman

Dave had this 10 years ago

Dave had this 10 years ago

Jan 24th, 2016