Prunotto

Bussia Barolo Nebbiolo

9.119 ratings
9.25 pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Rebecca Fletcher

Medium Brick color. Very floral, red rose petals, spice, tar, anise, very aromatic. M+ tannin, acid, and alcohol. Long finish. A great example of a classic.

Medium Brick color. Very floral, red rose petals, spice, tar, anise, very aromatic. M+ tannin, acid, and alcohol. Long finish. A great example of a classic.

Feb 12th, 2016
Dominik Breer

Still very alive. Receding vast in color. Excellent vintage.

Still very alive. Receding vast in color. Excellent vintage.

Mar 26th, 2015
Martin Mills

This is really coming into its stride - at 10 years, it’s developed all those lovely dusty secondary and tertiary characteristics of a Barolo- nose of sandalwood and memories of old leather sofa filled rooms, the colour has softened to an orangey-pink, the palate is all allusions to summers past - candied fruit, dried flowers, fennel and licorice, I could drink this every day and not feel like I was missing out on much. $67 at Halifax Port

This is really coming into its stride - at 10 years, it’s developed all those lovely dusty secondary and tertiary characteristics of a Barolo- nose of sandalwood and memories of old leather sofa filled rooms, the colour has softened to an orangey-pink, the palate is all allusions to summers past - candied fruit, dried flowers, fennel and licorice, I could drink this every day and not feel like I was missing out on much. $67 at Halifax Port

Aug 17th, 2018
Tara Rowland

Violets and rose petals. Medium plus tannin and acidity. Delicious Barolo

Violets and rose petals. Medium plus tannin and acidity. Delicious Barolo

May 15th, 2016
KC
9.3

2008 in 2016. Yum

2008 in 2016. Yum

Mar 30th, 2016
Joel Zambrano

Leather, red/black fruit, leather, mid tannic, pepper

Leather, red/black fruit, leather, mid tannic, pepper

Apr 11th, 2014
John Berghoff

John had this 9 years ago

John had this 9 years ago

Dec 1st, 2015
Jacob Atke Hansen

Jacob had this 10 years ago

Jacob had this 10 years ago

Feb 18th, 2015
Morten Nass

Morten had this 10 years ago

Morten had this 10 years ago

Feb 18th, 2015
Djordje Radic

Djordje had this 8 years ago

Djordje had this 8 years ago

Mar 4th, 2017