Roagna

Crichët Pajé Barbaresco Nebbiolo

9.63 ratings
9.51 pro ratings
Barbaresco, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Mitja Sirk

Production La Subida, Aceto Sirk

9.5

2006 with an incredible elegance and balance, 2005 in a very fast evolution, 2004 classic aromatic for a young Nebbiolo with an incredible complexity and energy!!

2006 with an incredible elegance and balance, 2005 in a very fast evolution, 2004 classic aromatic for a young Nebbiolo with an incredible complexity and energy!!

Oct 18th, 2015
Joel Tan

Elegant, finessed, soft but grippy tannins, much stronger sweet aromas (compared to the 2009)s), clearly more integrated and coming into its own. Very good stuff.

Elegant, finessed, soft but grippy tannins, much stronger sweet aromas (compared to the 2009)s), clearly more integrated and coming into its own. Very good stuff.

Mar 27th, 2015
Pao Lo

Pao had this 10 years ago

Pao had this 10 years ago

Mar 27th, 2015