Roagna

Pajè Vecchie Viti Barbaresco Nebbiolo

9.46 ratings
-no pro ratings
Barbaresco, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
John Clinton

Incredibly stunning. Feral complexity with deeply floral red fruit aligning with mushroom, earth and cigar. Extended contact with 70 days of maceration--unreal.

Incredibly stunning. Feral complexity with deeply floral red fruit aligning with mushroom, earth and cigar. Extended contact with 70 days of maceration--unreal.

Jul 31st, 2017
Joel Tan

Today, a little more open than the straight Paje, but with more weight and stuffing that's closed but suggests it has more to show down the road

Today, a little more open than the straight Paje, but with more weight and stuffing that's closed but suggests it has more to show down the road

Dec 17th, 2015
John Clinton

John had this 8 years ago

John had this 8 years ago

Mar 29th, 2017
Davy Kestens

Davy had this 8 years ago

Davy had this 8 years ago

Sep 8th, 2016
Sara Heiberger

Sara had this 8 years ago

Sara had this 8 years ago

Jun 4th, 2016
Dani Mississippi

Dani had this 10 years ago

Dani had this 10 years ago

Oct 28th, 2014