We use cookies for analytics and to improve our site. You agree to our use of cookies by closing this message box or continuing to use our site. To find out more, including how to change your settings, see our Cookie Policy.
Brett in the nose. Oak, dark fruit and black tea on the palate. Moderate plus tannins in the finish with moderate acid. A little uneven. I get the impression that the oak is trying to hide the lack of depth and complexity.
Brett in the nose. Oak, dark fruit and black tea on the palate. Moderate plus tannins in the finish with moderate acid. A little uneven. I get the impression that the oak is trying to hide the lack of depth and complexity.
Producer/consultant of sparkling wines for Sea Smoke Cellars, Merry Edwards Wines, Goldeneye Winery, Rhys Vineyards, and Infinite Monkey Theroem Wines, Operational Director Prim Family Vineyard, Proprietor C R Wines.