Ronchi di Cialla
Colli Orientali del Friuli Schioppettino di Cialla
The 2009 Schioppettino from Ronchi di Cialla is simply fabulous. Pretty aromas of dried red berries, smoke, crushed stones and dried florals all come together and soar from the glass. It shows remarkable elegance and refinement, with a beautiful silky texture that frames the the seamless finish. Outstanding now.
The 2009 Schioppettino from Ronchi di Cialla is simply fabulous. Pretty aromas of dried red berries, smoke, crushed stones and dried florals all come together and soar from the glass. It shows remarkable elegance and refinement, with a beautiful silky texture that frames the the seamless finish. Outstanding now.
Jul 10th, 2019Great elegance and balance
It hasnβt quite express its full potential
Very enjoyable though
π
Great elegance and balance
It hasnβt quite express its full potential
Very enjoyable though
π
Great spicy, earthy, aromatic nose and palate. Very nice fruit and palate. Nice finish
Great spicy, earthy, aromatic nose and palate. Very nice fruit and palate. Nice finish
Sep 2nd, 2015Velvet, crushed rose petals, blackberries, pine with frost upon it. What a rockstar bouquet.
Wow. Right up my alley. Well balanced. Fruit forward, sure, but the emphasis here is that undercurrent spice kick of star anise, black peppercorn, and nutmeg. All the right feels here. A brush of acidity, and just the right dryness to make you lick your lips.
Velvet, crushed rose petals, blackberries, pine with frost upon it. What a rockstar bouquet.
Wow. Right up my alley. Well balanced. Fruit forward, sure, but the emphasis here is that undercurrent spice kick of star anise, black peppercorn, and nutmeg. All the right feels here. A brush of acidity, and just the right dryness to make you lick your lips.
Aromatics top notch. A little thin on the mid palate at first. Put on weight and complexity with air. Spicy and elegant on the finish.
Aromatics top notch. A little thin on the mid palate at first. Put on weight and complexity with air. Spicy and elegant on the finish.
Dec 31st, 2015