Ruffino

Vino Nobile di Montepulciano

8.861 ratings

8.75 pro ratings

Montepulciano, Siena, Tuscany, Italy

Sangiovese Blend

Goose, Game, Exotic Spices, Baking Spices, Chili & Hot Spicy, Duck, Pasta, Herbs, Beans & Peas, Mushrooms, Onion, Veal, Hard Cheese, Pork, Tomato-Based, Pungent Cheese, Chicken, Turkey, Salami & Prosciutto, Soft Cheese, Venison

Top Notes For

8.4

We were looking for a medium bodied rustic yet simple Italian wine and this worked quite well. Sour cherry tops it off with our authentic Italian meal in Little Italy, New York.

We were looking for a medium bodied rustic yet simple Italian wine and this worked quite well. Sour cherry tops it off with our authentic Italian meal in Little Italy, New York.

Mar 24th, 2016

8.4

A pretty modest wine from start to finish

A pretty modest wine from start to finish

Oct 5th, 2015

Owner Italian Wine Importers

8.5

Solid but not inspiring

Solid but not inspiring

Feb 17th, 2015

7.7

Easy to drink but not spectacular

Easy to drink but not spectacular

Dec 24th, 2018

8.9

Berries/Cherries with the Sangiovese coming through on front. Nice tart after taste.
Refreshing comes to mind.

Berries/Cherries with the Sangiovese coming through on front. Nice tart after taste.
Refreshing comes to mind.

Jun 15th, 2017

8.8

Smooth and smoky...easy drinking with Italian food

Smooth and smoky...easy drinking with Italian food

Oct 6th, 2016

8.0

This is really a nice wine. In combination with Pizza or pasta is a match made in heaven. Overall probably a 7 but on a summernight somewhere on a terrace in Florence a definite 10!

This is really a nice wine. In combination with Pizza or pasta is a match made in heaven. Overall probably a 7 but on a summernight somewhere on a terrace in Florence a definite 10!

Sep 26th, 2016

8.6

Pale color; acidic; good body and finish.

Pale color; acidic; good body and finish.

Jun 25th, 2016

David Schiraldi

8.7

I'm Campo do fiore!

I'm Campo do fiore!

Apr 5th, 2016

8.7

Nose of cherries. Taste of cherries.

Nose of cherries. Taste of cherries.

Mar 31st, 2016