Sanford

Flor de Campo Central Coast Pinot Noir

8.917 ratings
8.72 pro ratings
Central Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Ed Matthews

Lightly extracted with a nose of bright cherry leaning towards red fruit. Sweet red fruit on the palate, very simple with very few tannins and not enough acidity.

Lightly extracted with a nose of bright cherry leaning towards red fruit. Sweet red fruit on the palate, very simple with very few tannins and not enough acidity.

1 person found it helpfulAug 28th, 2014
Adrian Colarusso

Well balanced earthy and spicy Pinot at a great price point

Well balanced earthy and spicy Pinot at a great price point

Mar 1st, 2016
Gabriella Fanelli

Went well with the salmon and fall vegetables!

Went well with the salmon and fall vegetables!

Sep 25th, 2014
Teri Shelton

Enjoying the evening after the storms

Enjoying the evening after the storms

Jul 16th, 2014
David Refuerzo

Light and fruity

Light and fruity

Jun 16th, 2014
Gilbert Lara Jr

Gilbert had this 10 years ago

Gilbert had this 10 years ago

Nov 5th, 2014
Mandy Yovanovic

Mandy had this 8 years ago

Mandy had this 8 years ago

Feb 11th, 2017
Sarah Gurr

Sarah had this 8 years ago

Sarah had this 8 years ago

Jun 7th, 2016
Stephanie Marie

Stephanie had this 9 years ago

Stephanie had this 9 years ago

Oct 2nd, 2015
Thomas Elliott

Thomas had this 10 years ago

Thomas had this 10 years ago

Oct 9th, 2014