Silvio Grasso

Barolo Nebbiolo

8.813 ratings
-no pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Rachel Insler

Dusty tannins, high in sediment and sheets of tartaric acid. We will wait a few years to taste other bottles

Dusty tannins, high in sediment and sheets of tartaric acid. We will wait a few years to taste other bottles

Oct 1st, 2012
Jonas Germund

Jonas had this 9 years ago

Jonas had this 9 years ago

Apr 17th, 2017
Jonas Germund

Jonas had this 9 years ago

Jonas had this 9 years ago

Nov 18th, 2016
Viktor Lejon

Viktor had this 9 years ago

Viktor had this 9 years ago

Oct 21st, 2016
Gus N
8.9

Gus had this 9 years ago

Gus had this 9 years ago

Jun 29th, 2016
Vitaly Fedchenko

Vitaly had this 9 years ago

Vitaly had this 9 years ago

May 21st, 2016
Tobias Mattsson

Tobias had this 9 years ago

Tobias had this 9 years ago

May 19th, 2016
Charlie

Charlie had this 9 years ago

Charlie had this 9 years ago

May 15th, 2016
Johanna Theander

Johanna had this 10 years ago

Johanna had this 10 years ago

Apr 22nd, 2016
Christian Forsman

Christian had this 10 years ago

Christian had this 10 years ago

Apr 4th, 2016