Silvio Grasso

Pi Vigne Barolo Nebbiolo

9.32 ratings
-no pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Duck, Goose, Game, Chili & Hot Spicy, Turkey, Mushrooms, Chicken, Tomato-Based, Pork, Venison, Potato, Pasta, Baking Spices, Beans & Peas, Pungent Cheese, Hard Cheese, White Rice, Exotic Spices, Soft Cheese, Herbs, Veal, Salami & Prosciutto, Onion, Shallot, Garlic
Top Notes For
Sam Maniar

Solid Barolo. 50 euros in a restaurant. Light and not super bold like most Barolos, but pleasant.

Solid Barolo. 50 euros in a restaurant. Light and not super bold like most Barolos, but pleasant.

Jun 27th, 2023
Jason Dufner

Jason had this 10 months ago

Jason had this 10 months ago

Sep 16th, 2023