Simonnet-Febvre

Chablis Chardonnay

8.932 ratings
8.86 pro ratings
Chablis, Burgundy, France
Chardonnay
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces
Top Notes For
Dan Pugh

A surprising Chablis. More complex and far better than anticipated. Fruity (citrus mainly) and floral; great crisp finish. Excellent with scallops. Maureen says "a good sipping wine for aperitif or very light entree; dry and not too sweet. Should have used less for cooking!"

A surprising Chablis. More complex and far better than anticipated. Fruity (citrus mainly) and floral; great crisp finish. Excellent with scallops. Maureen says "a good sipping wine for aperitif or very light entree; dry and not too sweet. Should have used less for cooking!"

1 person found it helpfulJun 24th, 2015
Parker de Waal

Bonne dry.

Bonne dry.

1 person found it helpfulJun 13th, 2015
Jo Florradikal

#chablis crisp, mineral, acid, delightful, citrus notes

#chablis crisp, mineral, acid, delightful, citrus notes

Jan 26th, 2015
Amber Fries

Communications Director for Duck Pond Cellars & Desert Wind Winery

8.5

Perfectly quaffable for everyday drinking.

Perfectly quaffable for everyday drinking.

Jan 5th, 2015
Philip Cook

Crisp, good minerality; apricot, golden apple. Great match with chicken fricassee and Dijon chicken breast.

Crisp, good minerality; apricot, golden apple. Great match with chicken fricassee and Dijon chicken breast.

Dec 27th, 2015
Sebastian Koncurat

A great bridge to Chablis St a very affordable price

A great bridge to Chablis St a very affordable price

Nov 4th, 2015
J R Eisbrenner

Crisp smooth excellent

Crisp smooth excellent

Sep 23rd, 2015
Luis Arguero (@winefromAtoZ)

Crisp. Springy. Citrus. Minerality. A nice old world chard! Love it.

Crisp. Springy. Citrus. Minerality. A nice old world chard! Love it.

Aug 8th, 2015
Gladys Xiques

Crisp citrus with apple overtones

Crisp citrus with apple overtones

Apr 16th, 2015
Paige Moore

Lots of flavors happening makes it a fun pre-dinner wine or with stronger flavored food.

Lots of flavors happening makes it a fun pre-dinner wine or with stronger flavored food.

Mar 1st, 2015