We use cookies for analytics and to improve our site. You agree to our use of cookies by closing this message box or continuing to use our site. To find out more, including how to change your settings, see our Cookie Policy.
Dismiss

Tamarack Cellars

Red Mountain Sangiovese

9.13 ratings
-no pro ratings
Red Mountain, Columbia Valley, Oregon/Washington, USA
Sangiovese
Mushrooms, Manchego & Parmesan, Beef, Venison, White Rice, Potato, Exotic Spices, Baking Spices, Pasta, Herbs, Beans & Peas, Hard Cheese, Pungent Cheese, Chicken, Salami & Prosciutto, Soft Cheese, Duck, Tomato-Based, Pork, Chili & Hot Spicy, Lamb, Turkey, Onion, Shallot, Garlic

Explore related

Tamarack CellarsRed Mountain, Columbia ValleySangiovese
Top Notes For
Matt Moye
8.7

Good quality with no glaring flaws, but I wasn't crazy about this wine. It didn't have the acidity I want from a Sangiovese, which I assume is a result of coming from such brutally hot area like Red Mountain.

Good quality with no glaring flaws, but I wasn't crazy about this wine. It didn't have the acidity I want from a Sangiovese, which I assume is a result of coming from such brutally hot area like Red Mountain.

May 7th, 2017
Jerry Levy
9.0

Jerry had this 10 years ago

Jerry had this 10 years ago

Dec 23rd, 2015
Blake Langerud Gooding
9.5

Blake had this 10 years ago

Blake had this 10 years ago

Dec 23rd, 2015