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Tassi

Franci Brunello di Montalcino Sangiovese

9.52 ratings
-no pro ratings
Montalcino, Siena, Tuscany, Italy
Sangiovese
Mushrooms, Manchego & Parmesan, Beef, Venison, White Rice, Potato, Exotic Spices, Baking Spices, Pasta, Herbs, Beans & Peas, Hard Cheese, Pungent Cheese, Chicken, Salami & Prosciutto, Soft Cheese, Duck, Tomato-Based, Pork, Chili & Hot Spicy, Lamb, Turkey, Onion, Shallot, Garlic

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TassiMontalcino, SienaSangiovese
Top Notes For
Daniel Ciolek
9.3

Elegant & mature. Slight bricking. Trace tannins on opening but blew off within a few hours and only mild on day 2. Nose is ripe plum and balsamic. Palate is soft and elegant with mouthwatering layers and layers of dark fruit, cherry, leather, undergrowth, red clay. Long soft satisfying finish. To be savored.

Elegant & mature. Slight bricking. Trace tannins on opening but blew off within a few hours and only mild on day 2. Nose is ripe plum and balsamic. Palate is soft and elegant with mouthwatering layers and layers of dark fruit, cherry, leather, undergrowth, red clay. Long soft satisfying finish. To be savored.

Nov 30th, 2024
Sean Conk
9.7

Incredible

Incredible

Oct 14th, 2017