Tassi

Rosso di Montalcino Sangiovese

8.96 ratings
8.81 pro ratings
Montalcino, Siena, Tuscany, Italy
Sangiovese
Mushrooms, Manchego & Parmesan, Beef, Venison, White Rice, Potato, Exotic Spices, Baking Spices, Pasta, Herbs, Beans & Peas, Hard Cheese, Pungent Cheese, Chicken, Salami & Prosciutto, Soft Cheese, Duck, Tomato-Based, Pork, Chili & Hot Spicy, Lamb, Turkey, Onion, Shallot, Garlic
Top Notes For
Bill Dunkel

Great with spaghetti, meatballs, and red sauce. K&L recommended and it was great.

Great with spaghetti, meatballs, and red sauce. K&L recommended and it was great.

Mar 24th, 2015
Sarah C

Raspberry jam, cherry compote, smoke, mineral, sandalwood. Medium us acidity and soft, easy tannin. Balanced, elegant, lovely. Drinking with my dearest Dr. Delavane.

Raspberry jam, cherry compote, smoke, mineral, sandalwood. Medium us acidity and soft, easy tannin. Balanced, elegant, lovely. Drinking with my dearest Dr. Delavane.

Feb 6th, 2015
Olivia Ragni

Olivia had this 10 years ago

Olivia had this 10 years ago

Jan 12th, 2015
Miyuki Okada

Miyuki had this 9 years ago

Miyuki had this 9 years ago

Dec 1st, 2015
Ross Dunkel

Ross had this 10 years ago

Ross had this 10 years ago

Mar 24th, 2015
miyo maeshima

miyo had this 10 years ago

miyo had this 10 years ago

Dec 6th, 2014