Vasco Sassetti

Brunello di Montalcino Sangiovese

9.23 ratings
-no pro ratings
Montalcino, Siena, Tuscany, Italy
Sangiovese
Mushrooms, Manchego & Parmesan, Beef, Venison, White Rice, Potato, Exotic Spices, Baking Spices, Pasta, Herbs, Beans & Peas, Hard Cheese, Pungent Cheese, Chicken, Salami & Prosciutto, Soft Cheese, Duck, Tomato-Based, Pork, Chili & Hot Spicy, Lamb, Turkey, Onion, Shallot, Garlic
Top Notes For
Ryan Anderson

This 2014 vintage drank in August 2020 peaked after 45 - 80mins decant. On the nose and taste are various intensities of dusty cherry, slight plum, balsamic, violet, leather, licorice, and shoe polish (in a good way). Some savory, herbal notes appear after 2-3 hrs decant, while the fruit and acid fades. Not an outstanding brunello, but a nice quality for price.

This 2014 vintage drank in August 2020 peaked after 45 - 80mins decant. On the nose and taste are various intensities of dusty cherry, slight plum, balsamic, violet, leather, licorice, and shoe polish (in a good way). Some savory, herbal notes appear after 2-3 hrs decant, while the fruit and acid fades. Not an outstanding brunello, but a nice quality for price.

Aug 9th, 2020
Jimmy Hsu

Jimmy had this 4 years ago

Jimmy had this 4 years ago

Mar 29th, 2021
Joseph Plant

Joseph had this 4 years ago

Joseph had this 4 years ago

Oct 11th, 2020