Walla Walla Vintners

Sagemoor Vineyard Cabernet Sauvignon

9.05 ratings

9.11 pro ratings

Columbia Valley, Oregon/Washington, USA

Cabernet Sauvignon

Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy

Top Notes For

9.1

Smells of the eucalyptus blend I love in a pacific NW wine.

A heft of a body, with what starts off a a great, creamy mouthfeel, red currant, blackberry, pomegranate pithe,
A subtle sage herbaceousness Carrie’s through this entire wine, ending in a low quat acidity and chompy tannins.
Solid.

Smells of the eucalyptus blend I love in a pacific NW wine.

A heft of a body, with what starts off a a great, creamy mouthfeel, red currant, blackberry, pomegranate pithe,
A subtle sage herbaceousness Carrie’s through this entire wine, ending in a low quat acidity and chompy tannins.
Solid.

Dec 25th, 2022

9.0

Quite nice Cabernet Sauvignon ($20) with sous vide tri tip

Quite nice Cabernet Sauvignon ($20) with sous vide tri tip

Sep 2nd, 2021

8.8

Quite nice with pizza ($20)

Quite nice with pizza ($20)

Jul 3rd, 2021

Michael Aslanides

8.9

Michael had this 3 years ago

Michael had this 3 years ago

Jun 19th, 2021

9.2

Stacy had this 4 years ago

Stacy had this 4 years ago

Nov 27th, 2020