Jeremiah Diaz

9.5

Deep, deep purple in color, almost black; blackberries, black plums, and graphite on the nose; high acidity; high tannins; tastes like camphor, black pepper, black currant, and blueberries with a long finish. I love it. What an interesting wine. — 23 days ago

Stephen F Laga MD

9.6

One of the best big Cabs. Certainly of Washington State it’s the best Cab in that state. Very smooth, deep rich purple hints of berries. 2016 vintage. Absolutely excellent. — 2 months ago

Nick Farrell

9.4

I wanted it to be better. Not worth $100. — 7 months ago

Jeremy.Buss

9.0

Had been holding on to this for the last three years and decided to crack it open. Let it decant for just 30 minutes and did get better with time. Slight “funky” flavor that mellowed to be more cherry, spice and slight earth tones. Unique blend and one I would have again. — 4 months ago

Jason Keefer

8.9

Smooth Syrah at a great price, would definitely buy again! — 13 days ago

with Natasha

Joe DAscoli

9.2

Recent addition to the cellar. Solid wine after gassing it with winepro2 oxygen. Good blue ripe fruit. Some vanilla but not too much. Pie like but with enough savory and depth to balance it out. — a month ago

Bobbi Jo Broxson

9.0

Nice Walla Walla Cab — 3 months ago

with Brian

Jan de Weerd

9.1

Beautiful label! Had this one for several years now in our cellar and as we are planning to go back to Walla Walla and visit Garrison Creek, this be a good opportunity to taste the 2015 Cab. And… hmmm, a bit disappointed. A bit off balance with strong stringent, Rhubarb like flavors and slight green undernotes. Finish also a little unsettling. By no means a bad wine but had expected more. — a month ago

with Tammy

Jan A

9.8

Still very youthful, still has miles ahead. Compacted spice bomb — 3 months ago

Ray Vanderhoff

9.2

Walla Walla Bordeaux-Style blend of Cabernet Sauvignon (48%), Merlot (30%), Cabernet Franc (14%) and Malbec (8%). Totally opaque ruby color with purple highlights. Aromas of dark fruit, cedar, dried herbs and graphite. Abundant dark cherry/plum/currant/berry flavors with additional notes of those dried herbs, iron and wet soil. Ripe, plush, nicely structured and well layered. Smooth tannins and extremely long finish. Alcohol is noticeable out of the bottle but does calm down with aeration. — 4 months ago