I've noticed most wines I drink from the Pacific Northwest tend to have this "rainfall" quality on the nose. Not muddy earth but the dampness you can smell walking outside after a rain. It's lovely. The vegetal notes are subdued but apparent, with fruit coming forward on the palate. Nice acidity, fresh and inviting. This is a cab you can drink on its own or be a little better with red meats. Your choice. Can't go wrong.
I've noticed most wines I drink from the Pacific Northwest tend to have this "rainfall" quality on the nose. Not muddy earth but the dampness you can smell walking outside after a rain. It's lovely. The vegetal notes are subdued but apparent, with fruit coming forward on the palate. Nice acidity, fresh and inviting. This is a cab you can drink on its own or be a little better with red meats. Your choice. Can't go wrong.
Dec 20th, 2015
Bell pepper, cherry, cassis, dark fruit, spice, ripe, oak, tobacco. Tannic. Medium plus body. Tasted in Introduction to Wines
Bell pepper, cherry, cassis, dark fruit, spice, ripe, oak, tobacco. Tannic. Medium plus body. Tasted in Introduction to Wines
Sep 17th, 2015
Columbia Valley, Oregon/Washington, USA
