Yalumba

The Virgilius Eden Valley Viognier

9.13 ratings
-no pro ratings
Eden Valley, Barossa, South Australia, Australia
Viognier
Turkey, Squash & Root Vegetables, Chicken, Pork, Nuts & Seeds, Hard Cheese, Soft Cheese, Shellfish, Quinoa, Mushrooms, Chili & Hot Spicy, Fish, Herbs, Asian Cuisine, Veal, Potato, Shellfish, Crab & Lobster, Quinoa, Farro, Brown Rice, Onion, Shallot, Garlic
Top Notes For
Bob McDonald

The 2008 vintage. Excellent winter white. Honeysuckle with a hint of apricot. Unctuous palate, almost oily. Great mouthfeel. Australia's best Viognier and what Yalumba say is their premium white. Will continue to purchase this and cellar for longer. 18.

The 2008 vintage. Excellent winter white. Honeysuckle with a hint of apricot. Unctuous palate, almost oily. Great mouthfeel. Australia's best Viognier and what Yalumba say is their premium white. Will continue to purchase this and cellar for longer. 18.

Jun 23rd, 2015
Bob McDonald

Excellent winter white. Honeysuckle with a hint of apricot. Unctuous palate- almost oily - full mouthfeel. Probably Australia's best straight Viognier. Yalumba say it is their premium white! 18. 2008 vintage.

Excellent winter white. Honeysuckle with a hint of apricot. Unctuous palate- almost oily - full mouthfeel. Probably Australia's best straight Viognier. Yalumba say it is their premium white! 18. 2008 vintage.

Jun 21st, 2015
Paul Soare

Paul had this 6 years ago

Paul had this 6 years ago

Jun 12th, 2018