Eden Valley, Barossa

Torbreck Vintners

The Factor Barossa Valley Shiraz 2016

Ron R
9.4

Whoa, what a sublime presentation. Nose displays tobacco leaves, ripe cherries and a dusting of cedar.
Palate is regal - the definition of smooth. Raspberries everywhere. Immature tannins suggest that this should be left for a while. Nice weight and texture leads into a smooth maple syrup finish. Spice box also coming thru after exposure to air. Thank you, Rick.
Mens club, Pittsburgh.
— 2 days ago

Andrew MooreRick K
with Andrew and Rick
Tom, Jay and 25 others liked this
Zach D

Zach D

Classic producer

Penfolds

RWT BIN 798 Barossa Valley Shiraz 2017

Deep ruby color. Wow! Raspberry, huckleberry, blueberry toast and sandalwood aromas. Baked berries, cherry puree and earl gray on the finish. Amazing wine!

🏅96 Points - Wine Spectator
— 2 months ago

Paul, Dawn and 19 others liked this

John Duval Wines

Entity Barossa Valley Shiraz 2022

Given by Akash, smoothest Shiraz we’ve ever had — 4 months ago

Glaetzer

Amon-Ra Barossa Valley Unfiltered Shiraz 2016

Jan A
9.5

Keeping the syrah theme alive this weekend. — 4 months ago

Roman, Tom and 9 others liked this
Joseph Barsky

Joseph Barsky

Vintage please?
Jan A

Jan A

2016, error in the app

Bond

St. Eden Napa Valley Cabernet Sauvignon Blend 2016

It is time for my #FridayCabernetfix.

Dark ruby in color with a short reddish/brick rim.

Fruity nose with blackberries, black plums, dried figs, cedar, vanilla, licorice, tobacco, chocolates, spices, herbs, light eucalyptus, light earth, black tea and black pepper.

Full-bodied, soft and elegant, with medium acidity and long legs.

Dry on the palate with blackberries, black currants, plums, cooked cherries, cedar, toast, light vanilla, licorice, light herbs, spices, light earth, chocolates, tobacco, peppercorn, coffee and cola.

Long finish with fine grained tannins and tangy cherries.

This is a gorgeous Cabernet Sauvignon based Bordeaux blend from Napa valley. Rich and extracted. Fruit forward and complex. Well balanced and elegant.

An iconic wine that still needs more time in the bottle to mature properly. Although it is 9 years old, it still feels very young. Will continue to age nicely in the next 25 years. This Single Vineyard is showing great potential.

Good right out of the bottle, and so much better after 3 hours of decanting.

Wine Advocate 98 points. Wine Spectator 96 points.

A great sipping wine that will also pair nicely with a big piece of steak.

14.8% alcohol by volume.

94 points.

$750.
— 15 days ago

Jose, Bob and 14 others liked this
Jose Lorenzo

Jose Lorenzo

Cheers!!!

Pewsey Vale Vineyard

Museum Reserve The Contours Riesling

Smell like an oil refinery 😂 — 2 months ago

John liked this

Thorn-Clarke

William Randell Barossa Valley Shiraz 2004

ESF
9.5

True to form - see previous notes, still peaking — 4 months ago

Doug, Tom and 6 others liked this

Henschke

Hill of Grace Vineyard Shiraz 2018

Fantastic cult wine that I’ve had the pleasure of trying a couple of times now. Lives up to the hype. Amazing in all aspects. Big but super pretty and just keeps rewarding you with greatness every time you return to you glass. — 25 days ago

Ron and Andrew liked this

Two Hands

Bella's Garden Barossa Valley Shiraz 2013

Everything about this wine is DARK. Deep ruby/purple color bordering on black. Aromas of black and blue fruit, Asian spices and coffee. Flavors of cooked black berry/plum/currant fruit, bakers chocolate, tar and espresso. Hint of black pepper on the long, lingering and silky finish. Extremely concentrated with lively acidity. Tannins are firm but in harmony. This is a wine you quickly take notice of. Probably at (or just past) its peak. Thanks for the wonderful gift, Petey P! — a month ago

Tom, Paul and 1 other liked this

Henschke

Keyneton Mount Edelstone Vineyard Shiraz 2018

Purchased from Marion Hotel and Cellars near Adelaide, we enjoyed this in American River on Kangaroo Island. This full-bodied Shiraz evolved beautifully over the evening, revealing layers of dark berries, pepper, tobacco, Australian bark and earth, and a hint of anise, with a spicy finish. Balanced and complex, it earned full bonus points for how much we enjoyed it. A great wine, albeit with a screw cap. — 3 months ago