Katherine Jarvis

7.0

Bought a case and probably stored it for too long in my wine locker. The wine seems to be fermenting again in the bottle. Has spritz. Maybe VA. I opened three and it’s all the same. it is not terrible if you like funk and has some nice cherry notes..decant and serving chilled… — 3 months ago

Katherine Jarvis

8.6

Yummy, perfect after-work while cooking dinner wine! Round texture but nice acids too. — 6 years ago

Katherine Jarvis

9.3

Delicious new release, great rendition of complex Ca merlot, well balanced. Savory. — 6 years ago

Katherine Jarvis

9.3

First Daou in a long time. Surprised at the elegance of this Paso Cabernet. Over delivers at price pint. 2018 Reserve. — 4 years ago

Katherine Jarvis

9.0

Spicy Pinot with nice tannin structure and balance. Earthy. Broad. Still tight, would wait a few more years for the next bottle. — 5 years ago

Katherine Jarvis

9.3

Lanolin, dried citrus peel/orange marmalade, toast with a bit of umami. Almonds. Delicious. — 6 years ago

Katherine Jarvis

9.3

2016 vintage. Bay leaf, smoke, garrigue. Meaty and delicious. — 5 years ago

Katherine Jarvis

8.7

This was a lovely, vivacious and fresh bottle. Floral. Blend of Pinot Gris and Riesling. Varietal character not evident and a little kombucha-like, but I like kombucha :-) — 5 years ago

Katherine Jarvis

9.3

Drinking perfectly right now! Was worried I held it too long, but she gorgeous. — 6 years ago

Katherine Jarvis

9.0

I love this wine. I liked the 2016 better but this is still delish. Enters with a Smokey earthiness and then there is a pop of brightness/acid, like strawberry rhubarb with a little white pepper...yummy. Great with food. — 6 years ago