Had this in Como at Riva Cafè — 3 years ago
Quite good. Dark prune and licorice. Very smooth. — 6 years ago
Dark red fruits, leather, milder finish than you’d expect. — 6 years ago
Schioppettino. Rustic, earthy funkiness. Blackberries, citrus pith, white pepper, brambles. Apparently rare in the US, from Fermented Grapes. — 6 years ago
Sabroso, mucha fruta roja y alcohol al frente. Debe durar mas de 15 años sin problema — 7 years ago
Nice white wine, good taste, not too dry or acidic — 8 years ago
Aromatic, fresh vibrant — 3 months ago
Excellent! Rounded, red fruits, beautiful — a year ago
Deep Ruby with aromas of berries, leather and earthy notes, blend of 80% Sangiovese, 10% Malvasia Nera and 10% Colorino. On the palate flavors of black cherry and blackberries with leather, cacao and earthy herbs. Long finish, round tannins ending with fruit and earthy character. Very nice!! — 4 years ago
A sparkling red is new for me. The bubbles aren’t as many as from champagne region, but the taste is sweet and spectacular! — 6 years ago
Preparation wend and Noah’s — 8 years ago
The amazingly smooth red at Capofaro with lunch — a year ago
Lovely balanced with tones of red fruit and nice woody underneath. — 3 years ago
Funky and delicious with pork pasta. — 4 years ago
Explosion of flavor, dark, spicy - get balanced. — 6 years ago
Vibrant and juicy with notes of strawberry and spice. Medium body with nice acidity. Lovely with cheesy pasta dish. — 7 years ago
Ashy delicious. Total wines that Dwight told me about — 8 years ago
Sam Shaffer
I mean this wine is so money. Smooth, fruity, Italian rusticity in the best way. Unbelievable — 2 months ago